媽媽的味道-木須炒麵

10990814_1540795386190257_54713507326590761_n先把木耳、紅蘿蔔絲、豬肉絲與香菇絲等料先備好後,依序加入即可,簡單好吃的家常好味道。

 

 

Ingredients:

• 2 eggs, beaten
• 1 teaspoon soy sauce
• 1/2 teaspoon salt
• 1/2 teaspoons sesame oil
• 1 teaspoon Worcestershire Sauce
• Some chopped garlic, and chopped green onion
• 6-oz Thin sliced tender Pork
• sliced Cloud ears, carrot and Chinese mushroom
• Some Bean-sprouts
• Noodles for two people

Procedures:
1. Prepare hot water to cook noodles, add some oil and salt into the water.
2. Prepare the scramble egg.
3. Stir fried chopped garlic, chopped green onion, bean-sprouts, thin sliced tender pork, scramble egg in oil or sesame oil together with sliced cloud ears, sliced carrot, sliced Chinese mushroom. Add soy sauce, salt, Worcestershire Sauce and 3 teaspoons water into the pan.
4. When the noodles are ready, blend noodles with all materials which are stir fried. Before serving, put white pepper on top. 木須炒麵1

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