超簡單日式燉煮蔬菜 Japanese cream vegetable stew

DSC09334偷懶做簡單菜,原因是因為昨天喝了一杯blue bottle的咖啡後,整晚輾轉難眠,失眠加淺眠攻擊,今天精神很不好。精神很不好就來一道簡單的大鍋菜吧,一鍋到底解決今天的午餐與晚餐:)

DSC09371這道日式家常菜相信大家都不陌生,火紅的深夜食堂影集亦有這道菜的故事。我是在日本超市買奶油醬塊,通常都是和咖哩塊放在一起,配飯或者搭配義大利麵都非常適合。

另外我也加了馬茲瑞拉起司進烤箱烤,做成焗烤口味超香,應該很對小朋友的味。

 

 

Procedures:
1.cut meat, onion, carrot and potato into bite-size pieces
2.heat a pan, cook meat and onion until onions are browned
3.add water and bring to a boil. When potatoes are cooked through, remove the pan from heat.
4.break cream stew sauce mix and put into mixture until those sauce mix are melted, add 50 c.c. heavy cream.
5. done, serve when the stew is hot.  日式燉菜