一鍋到底奶油鮭魚義大利麵 one pot creamy salmon pasta

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今天洛杉磯是好天氣,一個人忙完家務之後,我又做了一次這個義大利麵,鮭魚的香味和奶油口味的義大利麵非常搭配,不過雖然說是一鍋到底,我先煎過了鮭魚才放進去一起煮,也可以先蒸過或者微波過再捏碎,建議弄熟鮭魚後再丟進去一起煮義大利麵:)
歡迎大家分享食譜~

 

DSC00002Procedures:
1. Add in granted onion, shiitake mushrooms, cooked salmon, green bean, pasta for two people, 480 c.c of vegetable broth, one teaspoon butter, and 50 c.c. whipping cream in to the brasier pan.
2. Put the pot lid on, simmer over low heat for 5 minutes, then remove the lid and give the dish a good stir, and check if the pasta has softened. Once the pasta has softened, continue reducing the sauce with the lid off. Mix in parmesan cheese and add half a teaspoon of salt to taste. The pasta is ready to be served.

鮭魚義大利麵1鮭魚義大利麵2

May 18, 2015 活動雜記

123這個週末活動很多,先是參加了UCLA法學院朋友的畢業典禮,又前往聖地牙哥參加朋友的baby shower,兩個活動都是迎接人生新階段的重要儀式,很為他們開心,祝福他們都順利平安。

可能自己最近對於食物蠻有感覺,也注意到兩個場合都有準備豐盛的食物,食物一直都是活動裡的重要配角。今天baby shower的蛋糕就是即將出生小朋友的阿姨做的,從手作蛋糕可以感受到主人家對於即將迎來的新生命,有高度的期待,食物的意義不只是填飽客人的肚子,也是表達情感的方式,好感人。

健康早午餐提案-酪梨貝果Guacamole bagels

DSC08912周末和親愛的家人朋友吃早午餐,對於一周辛苦的工作勞動是一個非常具有療癒效果的活動,但是,你吃膩了歐姆蛋、班尼迪克蛋或者鬆餅等常見的早午餐了嗎?

這個星期開始我的健康早午餐提案,今天跟大家推薦酪梨貝果,貝果可以買現成的,一次買一大袋回家先剖對半放冷凍庫,要吃的時候再拿出來烤一下,抹上新鮮熟透的酪梨做成的酪梨醬,炒一點蘑菇鋪上去,健康又好吃,有"牛油果"之稱的酪梨,口感滑順,一口接一口,要小心不要吃太多,酪梨醬熱量很高喔~

DSC08919Having brunch with your beloved family and friends during weekend after a week of hard work can be therapeutic. But are you bored of typical brunch recipes like omelette, eggs Benedict or pancake?

I am going to start sharing my healthy brunch idea from this week. Today, I would like to recommend guacamole bagels to you. You can purchase ready-made bagels, slice them into halves and freeze them. When ready to eat, toast the bagels to your liking, then spread the guacamole made with fresh ripe avocado over the bagels, top with pan-fried mushrooms. There you go, a healthy and delicious dish. Also known as “butter fruit”, avocado has smooth texture, you just can’t get enough of it. But watch your portion size because guacamole is a calorie-dense food~

Guacamole:
1. mix avocado, granted onion, granted garlic, 1 teaspoon olive oil, 1 teaspoon lemon juice, half teaspoon salt and black pepper well. it is ready to serve.

酪梨醬

鮭魚佐黑莓醬

DSC08168 周末有空閒,想要自己下廚為家人朋友做一頓好吃的晚餐嗎?

煎好的鮭魚充滿油香味,搭配新鮮小黑莓和柳橙汁煮的果醬,可以中和過多油膩的感覺,如果能夠加上自己烤的小番茄,就是一道視覺、味覺兼具的美味料理。

鮭魚佐黑莓醬1鮭魚佐黑莓醬2

柳橙青茶

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上班的時候,三不五時就跟同事團購手搖茶,除了傷荷包外,後來才發覺對於身體也不是很好。

自己做調味茶其實不難,也能確保自己和家人朋友的健康,有空請自己試試看,柳橙、綠茶與蜂蜜的比例是我最喜歡的味道,大家也可以調出屬於自己的黃金比例。

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